It is a large Moldovan-French enterprise located at the same geographical latitude as the Bordeaux region. The climate
here is mild due to the proximity of the Black Sea. The unique loamy soils of the terroir are saturated with minerals
and microelements.
Here they create a wide range of wines, from classic to autochthonous. The manufacturer surprises with the balance
of price and quality. These are stylish wines that refer us to French flavors.
We recommend blends of Alb de Kazayak and Negru de Kazayak. Negru de Kazayak is a full–bodied wine with a clear
pronounced structure, wine from Saperavi, Cabernet and Merlot varieties. Alb de Kazayak has a unique aroma with
notes of barberry and citrus, made from Aligote, Muscat and Sauvignon Blanc varieties
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