THE BOOKING IS MADE IN ADVANCE ON THE PHONE NUMBER OR ONLINE
tel./fax: (+373 022) 808705; the Mob. -(+373) 60137788
The prices shown do not include the transportation to the winery can be organised on request for a surcharge.
We organize excursions in the language of the Moldovan, Russian, English
Schedule of tours– daily from 11:00 till 17:00
Reservations are mandatory
Restaurant schedule– daily from 12:00
till 22:00 (The kitchen takes orders untill 20:00)
Additionally, we have at your disposal the option of round-trip transport,
on request and depending on the number of people, the transport price is adjusted.
The tours are of the complete
process of winemaking (Processing, Fermentation, Storage, Bottling, Aging)
Minimum number of guests for tours: 2
The tours are of the complete
process of winemaking (Processing, Fermentation, Storage, Bottling, Aging)
Minimum number of guests for tours: 2
The tours are of the complete
process of winemaking (Processing, Fermentation, Storage, Bottling, Aging)
Minimum number of guests for tours: 4
The tours are of the complete
process of winemaking (Processing, Fermentation, Storage, Bottling, Aging)
Minimum number of guests for tours: 4
Package includes trip, 3 wines tasting and one
traditional meal (platter with smoked meat, homemade,
placinta, mamaliga with meat, cheese and sour cream.
Includes trip to the winery (Processing and fermentation section, Blending section, Bottling section, Maturing section). Minimum number of people for excursions: 5
Menu:
Moldovan national snacks and dishes,
sparkling and still wines.
Vegan menu available. excursion and
tasting of 3 wines
a master class on baking placinths and
lunch with traditional dishes Modeling of biscuits and Moldovan sweets
Obtaining the Junior Chef Diploma; Practical painting workshop:
includes 1 bottle of white wine
be painted
Reservations must be made at least
10 days in advance and will only be confirmed
the artist's accessibility. 
